What is damla sakiz?

Damla Sakiz or Mastiha is a flavorful gum that has been used in Greece, Turkey, and other Mediterranean countries for centuries. It is extracted from the mastic tree (Pistacia lentiscus) and has a distinct pine-like taste and aroma. It is also used as a natural remedy for digestive problems, freshening breath, and as an ingredient in cosmetics and pharmaceuticals. Damla Sakiz is traditionally chewed after meals to aid digestion and freshen breath, but it is also available in other forms such as powder, oil, and capsules. It has also gained popularity as a flavoring in confectionery and baking, and in the creation of a popular Turkish ice cream called "Salep Dondurma". Damla Sakiz is considered to be a valuable commodity, with much of the world's supply coming from the island of Chios in Greece.